For Best Results (Toaster Oven):

1. Remove the croissant from the craft bag and place it in a toaster oven.

2. Toast at 350°F for 4–6 minutes, or until the internal temperature reaches 165°F.

For a Faster Option (Microwave):

1. Remove the croissant from the craft bag and place it on a microwavable plate.

2. Cover loosely with paper towel and microwave on high for  1½ to 2 minutes, or until the internal temperature reaches 165°F.

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⚠️ The black-bottomed container is microwave-safe and suitable for food storage, but it is not oven-safe. Heating times may vary depending on your microwave’s wattage.