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Give your team members a bit o'joy this March with some delicious Irish Fare for St. Patrick's Day! 

This year we are featuring our house made Corned Beef & Cabbage. We've taken an Irish classic and added a Wired twist! Slow braised corned beef served with our garlic mash potatoes, braised green cabbage & braised carrots with onions! 


Our St. Patrick's Day menu will be available starting on March 13th through March 17th. Make sure to place your orders by Friday, March 11th to secure your order!

Place your order online, or call our Catering Concierge team at (720) 633-9058. You can also send us an email at

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